Volkshochschule Leverkusen
Available
ZF40250 Vegetarian Indian Cooking Cook, Eat and Make Conversation
Indian cuisine is an added bonus for vegetarians. In our cooking event, we will embark on a journey through India. Get creative and adventurous with its array of spices. A perfect use of spices and sauces adds a special flavour to the seasonal vegetables and lentils will even convince the biggest meat lovers. Enjoy your meal with a traditional masala chai and mouth-watering Lassi.
The fee includes a food charge of 18,- EUR.
Please bring an apron and a kitchen towel.
Sessions
| Date | Zeit | Location |
|---|---|---|
| Mi, 04.11.2026 | 18:00 - 21:00 | Same as course |
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Details
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