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PRODID:-//Kursfinder//Course Calendar//EN
X-WR-CALNAME:One Pot Biryani & Raita (Yoghurt side dish)
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SUMMARY:One Pot Biryani & Raita (Yoghurt side dish)
DTSTART;TZID=Europe/Berlin:20261009T170000
DTEND;TZID=Europe/Berlin:20261009T210000
DTSTAMP:20261102T163228Z
UID:ceed6d5e-a4f1-4d9c-b2e6-34f61a2d38d2-120d78dd-724b-4d64-b659-f83c53fe6
 5e6@kursfinder
DESCRIPTION:['There are many legends of how biryani came to India. India h
 as experienced several invasions over the centuries\, by the Turks\, Arabs
 \, and Persians. With these invaders came a different culture and a new cu
 isine\, biryani is one of them. Biryani today is a pan-India culinary favo
 urite. Traditionally it is made with meat and several kinds of spices alon
 g with various cooking techniques. Throughout the sub-continent\, there ar
 e regional variations of this fine cuisine reflecting local tastes and tra
 ditions.\\nIn making this delicious\, healthy\, and authentic variation of
  my version\, “one-pot” biryani has been simplified to make it accessi
 ble for each and every one whatever your lifestyle. This recipe is easily 
 adaptable to other ingredients of your choosing. In this workshop\, you wi
 ll learn how to use the right spices and processes in order to create a un
 ique flavour profile. Biryani is typically served with a side dish called 
 raita\; made from yoghurt comprising of fresh ingredients and herbs. This 
 cuisine is a complete\, wholesome and nutritious meal in itself!\\n\\n\\nR
 ani Bayat was born and raised in Britain to Indian parents\, who grew up w
 ith dual heritage as well as having lived in a very diverse cultural envir
 onment. This exposure led her to be able to cook a variety of vegan and ve
 getarian cuisines and most importantly\, “healthy and tasty”! Over the
  years\, and throughout travel\, Rani naturally progressed\, creating fusi
 on foods\, cooking techniques\, and developing layers of flavour. Rani is 
 looking forward to sharing this very experience through creating these del
 icious cuisines especially in Thai and other Pan Asian cuisines.\\n'\, '18
  Euro Lebensmittelgeld sind in der Kursgebühr enthalten.']
LOCATION:VHS Berlin Mitte
URL:https://eulenkurse.de/courses/ceed6d5e-a4f1-4d9c-b2e6-34f61a2d38d2/
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