BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Kursfinder//Course Calendar//EN
X-WR-CALNAME:Indian Specialties (including non-vegetarian) - with Neetu Su
 resh
BEGIN:VEVENT
SUMMARY:Indian Specialties (including non-vegetarian) - with Neetu Suresh
DTSTART;TZID=Europe/Berlin:20261013T173000
DTSTAMP:20261102T182846Z
UID:859a2ba4-5bc9-40e1-ab70-4eace67d486a-single@kursfinder
DESCRIPTION:Indian cuisine offers a wide variety of rich and flavorful dis
 hes\, including both vegetarian and non-vegetarian options. Meals are ofte
 n enjoyed with freshly made flatbreads such as naan\, roti\, paratha\, and
  kulcha\, which are soft\, warm\, and perfect for scooping up curries.\nNo
 n-vegetarian dishes like chicken\, lamb\, or fish are prepared with aromat
 ic spices\, creating bold and comforting flavors. From creamy curries to s
 moky grilled dishes\, Indian cooking is known for its balance of spices\, 
 textures\, and colors\, making every meal a vibrant and satisfying experie
 nce.\nThe course is held in basic English and is very easy to understand\,
  making it suitable for everyone.\nGebühr inkl. 20€ Lebensmittelkosten.
 \nAnmeldeschluss: Di.\,06.10.2026 12:00\, 10:00 Uhr
LOCATION:Lehrküche Rathausstraße 1\, 82194 Gröbenzell\, Gröbenzell
URL:https://eulenkurse.de/courses/859a2ba4-5bc9-40e1-ab70-4eace67d486a/
END:VEVENT
END:VCALENDAR